Accolades

  • Gold Award for Best Seafood Restaurant
    Honolulu Magazine's Hale 'Aina
  • Oahu's Best Restaurants
    Honolulu Star-Advertiser
  • ChefsFeed Winner
    One of the Best Thing to Eat in Hawaii

My Restaurants

Where I Eat

Behind the Scenes

From My Menu

Chef D.K. Kodama reviews Catch of the Day at Nico's at Pier 38
$$ | Breakfast/Brunch | Seafood | Pizza | French/Belgian
Kalihi
"Located a couple of doors away from Oahu’s Fish Auction, this restaurant specializes in fresh fish and locally-grown greens at reasonable prices. I usually order whatever local fish special of the day they are featuring."
Chef Nico Chaize reviews Loko Tako Poke with octopus, limu, seaweed, sesame seeds, green onions, and kukui nuts  at Nico's at Pier 38
$$ | Breakfast/Brunch | Seafood | Pizza | French/Belgian
Kalihi
"Fish Market special #1: Loko Tako Poke. Guaranteed to make your taste buds go crazy! 🐙 #nicospier38 #freshlymade #tako #octopus #limu #seaweed #sesameseeds #poke #nicosfishmarket #fishmarket #fishmarkets #hawaii #seafood #onions #greenonions #kukuinuts #nuts #loko #crazydelicious #hawaiieats #honolulu #pier38 #weekend"
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Chef Nico Chaize reviews Poke Bowl Sundays with choice of fresh, wild caught fish at Nico's at Pier 38
$$ | Breakfast/Brunch | Seafood | Pizza | French/Belgian
Kalihi
"Fish Market Special #2: Poke Bowl Sundays! Whether you're choosing one type or three types of poke, you can't beat fresh fish! Big mahalo to @ragrinds for the awesome picture!! #nicospier38 #fresh #freshnotfrozen #freshfish #fish #wild #wildcaught #seafood #hawaii #pier38 #honolulu #boattotable #auctionfresh #freshlycut #fishauction #ocean #sundayfunday #weekend #poke #pokebowl #pokedon #healthy #raw #hawaiieats"
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Chef Nico Chaize reviews Roast Pork topped with cream of mushroom at Nico's at Pier 38
$$ | Breakfast/Brunch | Seafood | Pizza | French/Belgian
Kalihi
"Daily Plate: Roast Pork topped with cream of mushroom 🐷 #nicospier38 #daily #dailyplate #pork #roast #roastpork #porkloin #loin #roastporkloin #creamofmushroom #mushroom #mushrooms #hawaii #lunch #honolulu #pier38 #pierside #pier #nicos #hawaiieats #weekend #sundayfunday"
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Chef Nico Chaize reviews Pan Seared Opah topped with wasabi aioli, kabayaki and garlic bread crumbs served over baby spinach with plum vinaigrette on the side at Nico's at Pier 38
$$ | Breakfast/Brunch | Seafood | Pizza | French/Belgian
Kalihi
"Salad of the Day: Pan Seared Opah topped with wasabi aioli, kabayaki and garlic bread crumbs served over baby spinach with plum vinaigrette on the side 🐡 #nicospier38 #fresh #freshnotfrozen #freshfish #fish #opah #moonfish #wild #wildcaught #salad #saladoftheday #hawaii #lunch #seafood #honolulu #auctionfresh #boattotable #alwaysfresh #supportlocal #hawaiieats #panseared #wasabi #aioli #kabayaki #babyspinach #garlic #breadcrumbs #weekend #sundayfunday"
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Chef Nico Chaize reviews Panko crusted Swordfish topped with a lemon caper beurre blanc at Nico's at Pier 38
$$ | Breakfast/Brunch | Seafood | Pizza | French/Belgian
Kalihi
"Catch of the day: Panko crusted Swordfish topped with a lemon caper beurre blanc 🐟 #nicospier38 #fresh #freshnotfrozen #freshfish #fish #swordfish #sword #wild #wildcaught #catch #catchoftheday #hawaii #lunch #seafood #honolulu #auctionfresh #boattotable #alwaysfresh #supportlocal #hawaiieats #panko #crusted #lemon #caper #beurreblanc #weekend #sundayfunday"
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