Medium aa7bdfac 506d 48fd 858d 4d0ce9e479e4
Mon 5:30 pm - 10:00 pm
Tue 5:30 pm - 10:00 pm
Wed 5:30 pm - 10:00 pm
Thu 5:30 pm - 10:00 pm
Fri 5:00 pm - 10:00 pm
Sat 4:00 pm - 10:00 pm
Sun 4:00 pm - 10:00 pm
1906 Van Ness Ave
San Francisco, CA94109
Call: 415.885.4605
Book via opentableVisit Website


Reviews & Posts

Chef Timmy Malloy reviews Henry VIII cut at Motorino
$$ | Italian | Pizza
East Village
"When i wanna dress up & over indulge in MEAT, There is no place better then the Hopper! Classic style and service makes you feel like you've gone back in time."
Chef Scott Youkilis reviews The English cut at
"This is a legendary restaurant. It only serves prime rib, and this is my favorite cut. Make sure to ask for extra jus and plenty of extra-hot horseradish! The salad is dressed tableside, and the choice of potato should only be baked and loaded."
Chef Mitchell Rosenthal reviews House of Prime Rib cut at
"The crème de la crème of meat. It's sort of like American dim sum here. They slice the meat right in front of you, with all the sides and fixings right there. Generally, somewhere halfway through the meal, I start getting the meat sweats. In a good way."

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