Medium 57e8b130 bf06 494d ae3e 6b38326780dd
Mon 5:00 pm - 10:30 pm
Tue 5:00 pm - 10:30 pm
Wed 5:00 pm - 10:30 pm
Thu 5:00 pm - 10:30 pm
Fri 5:00 pm - 10:30 pm
Sat 5:00 pm - 10:30 pm
Sun 5:00 pm - 10:30 pm
1701 Octavia St
San Francisco, CA94109
Call: 415.408.7507
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Reviews & Posts

Chef Joanne Weir reviews Warm potatoes with pickled ramps at
"These potatoes and ramps come with a seafood small bite, such as mussels or salmon belly. "
Chef Kim Alter reviews Summer panzanella at
"Super fresh and seasonal. Love the garlic rubbed toast to soak up the awesome vinaigrette. While it's around, grab it."
Chef Liza Shaw reviews Sarah's bread at
"It's been a joy to watch as pastry chef Sarah Bonar has developed what has now become her signature loaf. With just the right amount of tang, chew and sour, this hearty loaf is impeccably balanced. Ask for it by name!"
Chef Aaron London reviews Deviled egg at
"This dish is delicious and fun to eat. Try eating it in one bite and washing it down with the Solter sparkling Riesling!"

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