Croissant at Cellar Door Provisions
Cellar Door Provisions
$$
Breakfast/Brunch, Bakery, Modern, American
Avondale, Logan Square
Mon closed
Tue closed
Wed 8:00 am - 3:00 pm
Thu 8:00 am - 3:00 pm
Fri 8:00 am - 3:00 pm
Sat 8:00 am - 3:00 pm
Sun 8:00 am - 3:00 pm
3025 W Diversey Ave
Chicago, IL60647
Call: 773.697.8337
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Reviews & Posts

Chef Michael Simmons reviews  at post.venue.name
Croissant
"This guy is doing truly remarkable things with laminated doughs. The impossibly flaky croissant is crispy, tender, buttery and complex. Not to mention absolutely gorgeous."

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