Sea urchin panna cotta with blue fin tuna belly at SPQR
SPQR
$$$$
Italian
Pacific Heights
Mon 5:30 pm - 10:30 pm
Tue 5:30 pm - 10:30 pm
Wed 5:30 pm - 10:30 pm
Thu 5:30 pm - 10:30 pm
Fri 5:30 pm - 10:30 pm
Sat 11:00 am - 2:30 pm, 5:30 pm - 10:30 pm
Sun 11:00 am - 2:30 pm, 5:30 pm - 10:00 pm
1911 Fillmore St
San Francisco, CA94115
Call: 415.771.7779
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Reviews

Chef Srijith Gopinathan reviews Sea urchin panna cotta with blue fin tuna belly at
"Fava and truffle. Sea urchin and tuna. It was a big pack of umami, and the contrast of the gooey panna cotta with the texture of the bluefin tuna was unforgettable. I would never have thought to pair all of these flavors together. It seems like an odd-coupling at first but it works so well—just like me and my wife!"
Chef David  Baeli reviews Sea urchin panna cotta with blue fin tuna belly at
"Smooth and rich, without going over the top. The fava greens add just enough crunch and bitterness to trick you into thinking it might just be healthy for you. "

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