Omakase at Ichimura at Brushstroke
Mon 5:30 pm - 10:30 pm
Tue 11:30 am - 2:45 pm, 5:30 pm - 10:30 pm
Wed 11:30 am - 2:45 pm, 5:30 pm - 10:30 pm
Thu 11:30 am - 2:45 pm, 5:30 pm - 10:30 pm
Fri 11:30 am - 2:45 pm, 5:30 pm - 11:00 pm
Sat 11:30 am - 2:45 pm, 5:30 pm - 11:00 pm
Sun closed
30 Hudson St
New York, NY10013
Call: 212.791.3771
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Reviews & Posts

Chef Ivan Orkin reviews  at post.venue.name
Omakase
"It’s definitely pricey, so you gotta be ready to spend, but it’s a very pretty little room and there are only seats at the chef’s counter. All of the dishes are well prepared. The seafood all comes from Tokyo and is outstanding. The chef really understands how to manipulate the fish and he’ll explain things to you, too. Since it’s part of Brushstroke, you can get the sommelier service from next door."

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