Erick Harcey

Chef
Erick Harcey

Minneapolis-Saint Paul

About Erick Harcey

Chef/Owner of Upton 43, Victory 44 and The Dirty Bird in Minneapolis, MN. I'd rather be finishing.

My Venues

Accolades

  • Star Chef
    Food & Wine
  • Best Restaurants - Upton 43
    Minneapolis/St. Paul Magazine
  • Best Restaurant - Victory 44 (6 times)
    Minneapolis/St. Paul Magazine
  • Zagat Rated - Victory 44

Where I Go Out

Behind the Scenes

Bait shop: wild rice, canned
"Bait shop: wild rice, canned peppers, frozen corn, bacon- had a rotisserie chicken with- bait shop risotto with nettles, fiddle heads, bacon- photo taken on the most beautiful chair in lake of the woods!!!"
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Founds some nettles too- now
"Founds some nettles too- now let's see what other ingredients I can purchase from the bait shop- we can play bait shop "iron chef" #ironchef"
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Found some fiddle heads by the
"Found some fiddle heads by the cabin"
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It's my favorite season!!!
"It's my favorite season!!! Walleye season!!! #gowild"
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Thank you @gg30000 @chefsfeed
"Thank you @gg30000 @chefsfeed for such a great Portland experience!!! I'm excited to get back..."
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making super fresh salads
"making super fresh salads @thesideyardfarm hinona turnips and their greens in a quick curry pickle, chrysanthemum, chervil, chives and thyme flowers with @gg30000 this place is incredible"
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