Valerie Gordon

Chef
Valerie Gordon

Los Angeles

About Valerie Gordon

Valerie Gordon is the chef/co-owner of Valerie Confections. From a childhood love of decadent sweets, she developed a lifelong passion for discovering and creating delicious moments with food. She has forged a varied and unique career, equally adept at running fine restaurants as she is working in a busy kitchen. She is a celebrated chocolatier who has been recognized in Food and Wine, Bon Appétit, and Saveur, served as a guest judge on BRAVO.

My Venues

Accolades

  • Semi-finalist
    James Beard Awards

Where I Go Out

Behind the Scenes

Happy National Ice Cream
"Happy National Ice Cream Day! This is #durangoicecream....COMING SOON!! 🍦🍦🍦🍦"
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And so we pick ourselves up
"And so we pick ourselves up for a new day. In Chinese culture, we eat something sweet to take away the bitter...I find myself in the kitchen during times of mourning or life disruption making those sweet bites."
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well...this treat is darn
"well...this treat is darn special. Donut holes drizzled with caramel sauce and fleur de sel. This weekend @sweightmanjr"
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Here @grandcentralmarketla we
"Here @grandcentralmarketla we have freshly made donuts in Neopolitan flavors. Get Mom a full dozen for all the 💃🤗😙💃🤗😙."
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Mother's Day Cakes at our
"Mother's Day Cakes at our Boutique. A new look to the Earl Grey Blueberry 🌹🌹🌹"
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At My Venues