Cured pork belly box
Modern, Sandwiches, Butcher,
"Special delivery of belcampo cured pork belly, best box ever"
ChefKevin Meehan
Los Angeles
About Kevin Meehan
Kevin Meehan, chef/owner of KALI Restaurant, attended the Culinary Arts program at Johnson & Wales University in Providence, an education that he would test and sharpen on-the-line during an apprenticeship at the Michelin-starred L'alban Chambon under French Master Chef Dominique Michou.
Where I Go Out
Corn dish with rosemary
$$$, Happy Hour, Outdoor Seating, Modern, Full Bar, American, New American, Downtown
"Great meal at @joeldavidmiller"
Assorted plates
$$, Japanese, Rancho Park
"It's going down tonight Super excited to be here at totoraku LAs super underground Japanese beef restaurant with @thurvitz1"
Smoked beef carpaccio
$$$, Breakfast, French, New American,
"Rustic yet delicious at la toque in napa. Smoked beef carpaccio. Very rose friendly"
At My Venues
Yellowtail with charcoal, avocado, rice cracker, fish ponzu, and blossoms
$$$, Modern, Full Bar, Breakfast, New American, Greater Wilshire / Hancock Park
"Yellowtail / Charcoal / Avocado / Rice Cracker / Smoked Fish Ponzu / Garden Blossoms. Shout out to @mvoltaggio for making me feel darker these days"
Yellowtail with Smoked Bone broth
$$$, Modern, Full Bar, Breakfast, New American, Greater Wilshire / Hancock Park
"Yellowtail with Smoked Bone broth"
Uni and Polenta dusted in Kelp
$$$, Modern, Full Bar, Breakfast, New American, Greater Wilshire / Hancock Park
"Our signature bite. Uni and Polenta dusted in Kelp"
Kanpachi, Olives, Garden Herbs
$$$, Modern, Full Bar, Breakfast, New American, Greater Wilshire / Hancock Park
"Kanpachi / Olives / Garden Herbs 🌿"
Crudo
$$$, Modern, Full Bar, Breakfast, New American, Greater Wilshire / Hancock Park
"Crudo @kalichefkevin"
