Duck confit mandu and gyeran jjim
$, Happy Hour, Outdoor Seating, Reservations, Full Bar, Southern / Soul, National Harbor
"Thanks to my brother @succotashrestaurant."
ChefDanny Lee
Washington
Where I Go Out
You can't tell me Korean BBQ isn't the best thing ever.
$$$, Korean, Reservations,
"A little Sunday BBQ"
At My Venues
Korean chili flake macerated strawberries, banana cream, crumble, chocolate and candied cashews
$$, Happy Hour, Korean, Full Bar, Mount Vernon Triangle
"Dessert for tonight's mandudc Korean chili flake macerated strawberries, banana cream, crumble, chocolate and candied cashews 😁🍌🍓🍫"
Nori milkbread stuffed with pastrami, kimchi and cheese
$$, Happy Hour, Korean, Full Bar, Mount Vernon Triangle
"Testing nori milkbread stuffed with pastrami, kimchi, and cheese for mandudc"
Duru jjigee
$$, Happy Hour, Korean, Full Bar, Mount Vernon Triangle
"This dish hits the spot on spice, pork (my favorite food), and flavor. The thick rice cakes give it a nice texture, and the banchan is an added bonus."
Bimimbap
$$, Happy Hour, Korean, Full Bar, Mount Vernon Triangle
"Beefy, spicy, and rich. This is the perfect blend of well-seasoned, charred meat, rich egg, and spicy gochujang. It's an umami-filled dish that warms the soul. Bibimbap used to be my favorite day-off lunch by myself when I lived in San Francisco."
Duru jjigee
$$, Happy Hour, Korean, Full Bar, Mount Vernon Triangle
"I love this family-run joint. Make sure to order duru jjigee. The spicy pork belly, tofu, rice cakes, and kimchi are always a winner."
Korean barbecue fried chicken
$$, Happy Hour, Korean, Full Bar, Mount Vernon Triangle
"Mandu on K Street serves crispy, sweet, spicy BBQ chicken only at the bar. What I love is that the bar is open late night for drinks and snacks until 1 a.m. every night except Sunday."
