Ernesto Guzman

Chef
Ernesto Guzman

Tucson

About Ernesto Guzman

I started my catering career in 2009 and continued to fine tune my service & food over the years. Little by little I began doing more 'Ranch to table' style cooking and transformed my past knowledge and technique into art. I was featured on Food Network with Guy Fieri (Access of Authenticity) in Santa Fe, have done Spanish cooking demos and have been featured in various magazines. I will continue to spread the meaning of Vaquero: "Family is love, tradition is everything. https://www.vaquero1800.com/

My Venues


Behind the Scenes

Xmass dinner is served Rancho
"Xmass dinner is served Rancho style.. Prime rib and Cornish hens."
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