Jerry Trice

Chef, Owner
Jerry Trice


About Jerry Trice

Chef Jerry Trice is the Co-owner/Executive Chef for Gunther & Co. in Baltimore, MD. A well-honored chef throughout the Washington, DC region, Jerry Thrice has led award-winning kitchens such as Yin Yankee and Sam’s on the Waterfront. This idea of using local and seasonally available ingredients is a cornerstone of Jerry’s cooking today and an homage to his late grandfather.

My Venues

Behind the Scenes

Carpaccio of  Elysian Fields
"Carpaccio of Elysian Fields Lamb- preserves egg yolk- Jacobson black garlic salt- Shaved spring veg"
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That yard bird tho.
"That yard bird tho."
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Yes please and thank you.
"Yes please and thank you. drool for you."
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Stair drop into talking ‘bout
"Stair drop into talking ‘bout that Chefscycle event this Tuesday at Gunther&Co - get your tickets now and big up and respect to Tito’s for matching donations!! Help end childhood hunger by joining us and 7 other top Baltimore restaurants with killer sips and bites April 10th. Thanks Tito for the jersey! @eatatgunther @chefscycle #teamgunther"
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Must die
"Must die"
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At My Venues