Stephen Stryjewski

Accolades

  • Best Chef: South
    James Beard Foundation
  • Nominee: Best New Restaurant (Cochon)
    James Beard Foundation
  • The Best Restaurants in America (Pêche)
    Bon Appétit
  • The Most Important Restaurants in America
    Bon Appétit
  • Restaurants that Count (Cochon)
    The New York Times
  • Best New Chef
    New Orleans magazine
  • ChefsFeed Winner
    One of the Best Things to Eat in NOLA

Where I Go Out

At My Venues

Sandwich special
$$, Sandwiches, Reservations, Outdoor Seating, Full Bar, Happy Hour, Southern / Soul, Lower Garden
"Warning: this is a daily special. So get it before it's gone,—but if it's gone, order another daily special because the chefs here are amazing! The paneed pork sandwich with pickled kale and hard boiled eggs is crispy, savory and just straight up good! And don't miss out on their boudin—it's one of my favorites."