Michael Kornick

My Venues


  • Three Stars (MK)
    Chicago Tribune, Chicago Sun-Times, Chicago magazine
  • Hottest Restaurants in the World (MK)
    Conde Nast Traveler
  • Top Restaurants to Open (MK)
    Esquire magazine
  • Nominee for Best Chef: Midwest
    James Beard Foundation
  • AAA Four Diamond Award (MK)
    American Automobile Association
  • ChefsFeed Winner
    One of the Best Things to Eat in Chicago

Where I Go Out

Behind the Scenes

🍀 It’s the week leading up to
"🍀 It’s the week leading up to St. Patrick’s Day which means we’re running the Dublin Burger, now until March 18th! This beaut consists of a grass fed beef patty, fried pickles, cheddar cheese, sautéed mushrooms, bacon, and dijonnaise. Top it off with a $5 Guinness. Does it get more Irish than that?!? 🍀 {only at DMK Burger Bar in Lakeview}"
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Burgers & pretzel buns, the
"Burgers & pretzel buns, the perfect couple that we all envy. 🍔❤️👍🏻"
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Observing Lent? We’ve got you
"Observing Lent? We’ve got you covered @dmkburgerbar. Beer-battered Icelandic Cod, American cheese, lettuce, tomato, tartar sauce | Available at all DMK Burger Bar locations 👍🏼"
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Burgers & Brews. Is there a
"Burgers & Brews. Is there a better way to celebrate Valentine’s Day?"
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Blackhawks home game = The
"Blackhawks home game = The Champion Burger! We’re clearly pumped to get a taste of this grass fed beef patty dipped in buffalo sauce, with blue cheese dressing, shaved celery, and chili rubbed onion rings. Hopefully the Hawks can join us and pull a W as well! 😉🍔"
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We’re keeping with the theme
"We’re keeping with the theme this month and offering the pretty in pink, red velvet shake! Come taste for yourself to experience it in all of its glory! 😍"
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At My Venues