Anna Harouvis

Chef, Owner
Anna Harouvis

Cleveland

About Anna Harouvis

Anna is the chef and owner at Anna in the Raw and chef at Good to Go Cafe and Catering.

My Venues


At My Venues

gluten-free Stromboli
$, Juice Bar, Downtown
"Sweater weather and boot season is here! Warm up with a house made keto vegan and gluten free Stromboli with vegan no sugar mozzarella and Carolina scorched pepper with spinach! Some days i like to take my work home with me 😂❤️. Eating clean doesn’t mean losing taste or a happy belly! Eat to live and perform better. Who doesn’t love the Stromboli? #annaintheraw"
At my venues
instagram icon
Tuna Salad Wrap
$, Juice Bar, Downtown
"What’s up Raw Dogs?! How about a 💯 raw wrap with our house speciality seed of the sea mock tuna salad and spicy ghost chili kale chips? After eating all that amazing rawness treat yourself to a vegan gluten free no sugar added cherry raw cacao chip cupcake with house made raw chocolate bark and creamcheeze icing! Anyone wearing pink gets extra today! Because it’s Wednesday and on Wednesday we wear pink! #kalechips"
At my venues
instagram icon
Raspberry cashew cheesecake
$, Juice Bar, Downtown
"Cheezecake actually good for you! Raspberry cashew cheezecake with an almond date crust for an added protein punch and fiber! Let’s go! Fall back into your healthy lifestyle.. see what I did there? Yesterday I was a little blue so today it’s back to rainbows and unicorns! We all get one day to feel sad or blue ( otherwise we would be a step ford wife... which I was actually in that movie ❤️ ) then we have to do our best, or ask for help, to remember there is much good in the world than bad. We just seem to promote and reward bad behavior more. Not today devil! Not today! Stay golden Pony Boy! #organic"
At my venues
instagram icon
Bunny cakes
$, Juice Bar, Downtown
"One last goody to get ready for you all tomorrow! Raw vegan and of course gluten free carrots cakes! My bunny cakes 🐰🐰🐰🐰❤️. Organic carrots / organic coconut 🥥/ organic dates / little cinnamon and fresh ginger and walnuts! Dehydrated so you get all the nutrition and fiber! Soaking overnight the raw cashews to make cashew orange frosting tomorrow! I’m so excited to see how they turn out and to eat one... maybe two... #welikeitraw"
At my venues
instagram icon