Kyle Anderson

Butcher
Kyle Anderson

Portland

About Kyle Anderson

I have been a butcher for 8 years in a variety of businesses before taking the lead at Block and Board in 2016, a whole animal butchershop and restaurant.

At My Venues

Ham Agnolotti.
$$, Outdoor Seating, Modern, Full Bar, Italian, Cocktail, Southeast Portland
"Dinner at Renata! Amazing flavors with grain mustard, butter and silky perfectly cooked pasta! A new favorite!"
Seaweed tagliolini Pasta
$$, Outdoor Seating, Modern, Full Bar, Italian, Cocktail, Southeast Portland
"My top 5 pastas from @renatapdx seaweed tagliolini w/ English peas, prawn butter and #traegergrills smoked Pacific oysters @traegergrills #top5 #pastagame #netartsbay #smokegame #woodfired #pdxeats #eaterpdx"
At my venues
Crostini with smoked bone marrow
$$, Outdoor Seating, Modern, Full Bar, Italian, Cocktail, Southeast Portland
"Crostini w/ @traegergrills smoked bone marrow, red onion jam and herb salad @renatapdx @beedub2275 #traegergrills grills #classic #marrow #pdxfood #hearth #smoke #woodfired"
At my venues
Barbecue beef belly
$$, Outdoor Seating, Modern, Full Bar, Italian, Cocktail, Southeast Portland
"Bbq beef belly. Serving with charred spring onions and @sigler633 Italian romesco, Pork fat fried almonds #chuckitonthecoals @renatapdx @bullardpdx"