Foie gras corn dog
$$, Pub, Bar, Gastropub, Wicker Park
"Foie gras mousse and garlic sausage on brioche corn bread? Duh."
ChefGuy Meikle
Chicago
Accolades
- Breakout Chef of the YearTime Out Chicago
- Bib GourmandMichelin Guide
- TV appearanceDiners, Drive-Ins, and Dives
Where I Go Out
Tuna tuna salmon roll
$$, Japanese, Wine Bar, Sushi, Wicker Park
"The special roll is comforting, simple, and so fresh: poached salmon topped with tuna and creamy wasabi. The tuna tartare with quail egg is equally awesome, and Mirai’s ponzu sauce has great dimension."
Ricotta Dumplings with Kielbasa, Gooseberries
"This dish was a perfect example of Mark’s cuisine that is shaping his story. Big hearty flavors, delicate touch on textures and seasoning. A little poem lauding his culinary and familial heritage. Congrats and can’t wait to return!"
Crispy pig's tail
$$$, Full Bar, New American, Bucktown
"I have never had a bad dish at The Bristol, but the one that stands out as being totally different is the roasted pork tail. It comes with lettuce wraps and an incredible array of garnish. In the winter, I also love Chris Pandel’s pasta and the apple salad with marinated manchego."
Hamburger
$$$, Desserts, Modern, Full Bar, American, Breakfast, Wicker Park
"This place is always a great getaway, and the burger is always perfectly executed. The pâté is great, too, and Luke LeFiles makes an excellent Manhattan."
Gnocchi
$$, Modern, Full Bar, Italian, Lake View East
"Giuseppe Scurato changes his menu often, and it is always done with care and meticulous attention to flavor. I am consistently blown away by his pasta. The rabbit confit gnocchi is an unreal dish. I wish I could have it any day of the year!"
At My Venues
2017 Strekov 1075 Don Zsolt Wine
$$, Breakfast, Restaurant, Humboldt Park
"Big thanks to @permanwine @redandwhitewines @vinicwine for the hookup on Eastern Europe / Ancient World wines! Awesome menu @heritage_chicago and chef Guy just krushed us with Caviar and food! Feel like we got the lay of the land 😎🍾 (Btw- Tokaji after Scotch rinse always works 🔥#sauskawines #movia #strekov1075 #radikon #lupinc #kabaj #francuskavinarija #gotsawines #vartsikhemarani #tchotiashvili #zlatanotok #pajzos #keocommandaria #royaltokaji"
House-made pie & ice cream
$$, Breakfast, Restaurant, Humboldt Park
"Friday calls for house-made pie + ice cream. #AlsoEveryDay"
Yellow miso ramen with wild mushroom
$$, Breakfast, Restaurant, Humboldt Park
"Yellow miso. Wild mushroom. #RamenOurWay"
Oysters
$$, Breakfast, Restaurant, Humboldt Park
"Did you think "all-you-can-eat" is just for chain restaurants? (Not anymore!) Come by every Monday for $27.99 *all-you-can-eat oysters*, all day! Plus, for our industry friends: how about 50% off all beverages? (You deserve it.) Who ever said Monday was blue hasn't been to Heritage. See you soon! #HeritageIndustryMonday"