Daniella Reichstetter

Pop-Up Chef
Daniella Reichstetter

San Francisco

About Daniella Reichstetter

Infatuations: dark chocolate, wine, delicious local/regional food/restaurants/markets, meaningful connections, exercise that feels more like adventure than drudgery or competition, nature, travel, humor, my dogs, other people's dogs, and basically all animals except slugs, snakes and spiders.