We could've have it all (rolls that is.)
"This is far and away my favorite sushi place in LA, kind of a hole-in-the-wall with a half-drunk chef who closes whenever he wants. The food is absolutely stellar. The Zuke is a perfectly-made roll with great tuna, spicy greens, and a sweet-and-salty glaze."
"This is the best salmon skin roll I have ever eaten. It is full—and I mean full—of perfect rice and the crispiest skin from right out of the oven, all wrapped up in delicious nori. Run by literally just the two of them, it's a mom-and-pop coffee shop with a sushi bar in the back. I think it is the best sushi on Maui, and it's only five minutes from my house! We eat there at least twice a week. It's still a well-kept secret."