Tomato salad in foamAlo Entertainment, Toronto$$$, Happy Hour, French, Modern, Full Bar1 Recommendation
Lobster, avocado and vadouvanAlo Entertainment, Toronto$$$, Happy Hour, French, Modern, Full Bar1 Recommendation
Gateaux with baguette crouton and crispy capersWildwood Kitchen by Robert Wiedmaier Bethesda$$$$, American1 Recommendation
Charred Portuguese octopus & bay scallopsWildwood Kitchen by Robert Wiedmaier Bethesda$$$$, American1 Recommendation
Hamachi, nori, avocado, tomato and bonitoOtium Downtown, Los Angeles$$$, Outdoor Seating, Modern, Full Bar, New American1 Recommendation
Spring CrudoMasseria Northeast Washington, Washington$$, Happy Hour, Outdoor Seating, Reservations, Full Bar, Italian1 Recommendation
Brillat-savarin cheese, orange and vanilla marmalade, carrot, nasturtium, radish, olive oil, and crackersBeast Concordia, Portland$$$, French, Modern1 Recommendation
Bleu cheese, buckwheat pastry, dates, beet purée, pinebud syrupBeast Concordia, Portland$$$, French, Modern1 Recommendation
Orange cremeux with feuilletine, carrot, and sorrel ice creamBeast Concordia, Portland$$$, French, Modern1 Recommendation
Lemongrass buttermilk, caviar, and flowersLangdon Hall Dining Room Cambridge$, Outdoor Seating, Reservations, Modern, Full Bar, Breakfast1 Recommendation
