Steam pork bun


"This is one of my favorite ways to eat a dumpling—broth, meat, and dough! Who needs wonton soup when you have these bad boys? Eat these w caution though; wait for them to cool down so you can eat the whole thing at once. This is the only way to eat them. If not, the whole dish is compromised. I like to go late at night and load up on these with a group of friends."

Also at Fu Fu Cafe