"Spicy Red Curry Carrot Soup | Crispy Quinoa | Orange & Cilantro Crema. This week."ChefMike KellyFarm Shed DinnersAt my venues
BBQ'd Pork Belly Mac & Cheese Jalapeños | Brussel Sprouts | 5 Cheese Bechamel | Basil Crumbs.1 Recommendation
Brussels sprouts salad with cabbage, lettuce, peanuts, sesame, bean sprouts, cilantro, and snow peas1 Recommendation
