Medium 01148fdb f03d 45b8 99e4 990759acd3bc
chicken carbonara


"This has been one of my favorite dishes that I have been doing for many of years now. Every year it gets an upgrade though, this year this "chicken" carbonara, is getting served with pork jowl rather then bacon and a deep fried egg rather then an egg yolk. This one might be my favorite yet foraged.eatery"
At my venues
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Also at Foraged.