Medium 7418
Country rib

Country rib

The Publican

Fulton Market
$$$, Outdoor Seating, Modern, Breakfast, New American, Gastropub

Expert Recommendations

"The Publican does an amazing job at everything. They do so much volume but keep the quality level so high. One of the things I like the most is their country rib. It’s not actually a rib, but rather a very tender cut from the pork shoulder. They marinate it in some sort of white soy and miso concoction, and it’s just so perfect; they literally found the perfect marinade for the perfect cut of meat. I think someone told me it’s Paul’s neighbor’s recipe, but I could be wrong."

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