Medium 8285
Chicken skin w/ sudachi salt & lemon

Recommendations

"Chicken skin is such a tasty part of the chicken. Greg's is crispy on the outside, moist on the inside, and he skewers it in an interesting way before grilling it. There's a nice spice in the salt mix. It has a really concentrated flavor, almost like a nice chicken stock, with a lot of umami. I like it with a little potato shochu."

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