Medium ff5e5212 e4a8 4de6 bf63 59bd6189a0c6
Saltimbocca

Recommendations

"This dish is a staple on the menu, and there is a reason why. When you're craving something savory, this is the dish to get. The pounded-out veal is layered with sage leaves and prosciutto, all of which is pan-fried. The end result is salty, crispy, and juicy."

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