Medium 870
Warm brioche sticky bun

Warm brioche sticky bun

Birch & Barley

Logan Circle, Downtown
$$$, Outdoor Seating, Modern, American

Expert Recommendations

"Eating brunch at someone else's restaurant is always an indulgence. Tiffany is a talented pastry chef, and her sticky buns give just the right contrast to the savory brunch items, because you have to have both sweet and savory at brunch! It's another reason why I also like their chicken and waffles."
"They serve this only for Sunday brunch, but brunch there is from 11 a.m.-3:30 p.m. and 5-8 p.m., so you can have this warm cream cheese-stuffed masterpiece almost all day."

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