Medium 48d006b2 d532 4eb9 befc 2a5ebf637be0
Dirty Habit

Dirty Habit

South Of Market
$$, Happy Hour, Outdoor Seating, Modern, Full Bar, Cocktail, New American

Featured Content

Teriyaki Sweetbreads with David Bazirgan | Secret Sauce

The preparation of sweetbreads requires versatility—precisely why teriyaki, a melange of both sweet and sour profiles, is up to the task. For Chef David Bazirgan of San Francisco’s Dirty Habit, teriyaki sets the stage for a full roster of flavors surrounding a centerpiece of crispy offal; bright pineapple, toasty cashew, and the soft heat of Thai bird chili and scallion. Sponsored

Recommended Dishes & Drinks