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Recipes, mini-documentaries, animations and other dispatches from the industry.

    A Craveable Appetizer Inspired By This Chef’s Favorite Cocktail
    An Easy Casserole You Can Eat For Any Meal
    A Surprising Spin on French Toast
    A Chef’s Secret For Perfect Biscuits & Gravy
    Bloodbath | Worst Shift Ever
    Legacy | “The Ravioli”
    All the Butter, All the Cheese, All the Pasta | Effortless
    Chef Ink with Shuai Wang
    All Videos
    State Bird Provisions By the Numbers | Covers
    4:10

    Chefs Nicole Krasinski and Stuart Brioza reveal the stats behind their James Beard-award winning restaurant State Bird Provisions in San Francisco. Covers tells a restaurant's story through its numbers. Sponsored

    Opening Night: Cockscomb with Chef Chris Cosentino
    2:32

    Industry friends, that one journalist who’s already reviewing, and neighbors with eagerly tweeting and ‘gramming thumbs. Basically everyone showed up for the debut of chef Chris Cosentino’s Cockscomb; here’s how it went down. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.

    Opening Night: Aster with Chef Brett Cooper
    2:28

    Missing ingredients. Too many guests. A cramped kitchen. Experience the first night of service at chef Brett Cooper's Aster in San Francisco. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.

    Opening Night: The Progress with Chefs Nicole Krasinski and Stuart Brioza
    2:47

    The picky diners. The late night meetings. The amazing roti! Go behind-the-scenes at Stuart Brioza and Nicole Krasinki's (State Bird Provisions) new restaurant The Progress. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.

    Opening Night: BDK Restaurant with Chef Heather Terhune
    2:23

    Burnt pop tarts. Tickets with no seat number. No menus. Experience the first night of service at chef Heather Terhune's new BDK Restaurant in San Francisco. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.

    Opening Night: Hapa Ramen with Chef Richie Nakano
    2:10

    A look at the first service ever at chef Richie Nakano's much anticipated brick-and-mortar location of Hapa Ramen in San Francisco. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us. **UPDATE: Sometimes life sucks, especially when the ramen world loses a ferocious outpost—Hapa Ramen has since closed its doors.

    Opening Night: Octavia with Chef Melissa Perello
    2:19

    Fabulous vermouth cocktails. An 8 o'clock rush. No dessert orders. Experience the first night of service at chef Melissa Perello's Octavia in San Francisco. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.

    Opening Night: Aatxe with Chef Ryan Pollnow
    2:29

    Big portions, big glasses of cider, and a kid's menu? Watch as the first night of service goes down at chef Ryan Pollnow's Aatxe in San Francisco. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.

    Displaying items 326 - 333 of 333 total

    VIDEO SERIES

    Cooking with Jimmy Dean
    Worst Shift Ever
    Legacy
    Parallels
    Roots
    Effortless
    Chef Ink
    Sweet & Savory
    Off The Clock
    Eggland's Best Recipes
    Cooking With Planet Oat
    Grey Goose Pairings
    Finding Balance
    At Home With
    Eyes of the Explorer
    Guides To Oregon
    Chef Ink
    Opening Night
    Chef Slang
    Go On A Portland Adventure
    Travel
    All In A Day
    Eggland's Best
    One Day in Austin
    Squad!
    The Food Scene in Utah
    Three Takes On Dubai
    Recipes with PAM
    #VEGGED
    My 'Hood
    Medium Rare
    Hyper Service
    Spark
    Chefs Dish DC
    Obey the Broth
    Pure Pairing
    Family Meal
    Rethink Rice
    Chefs Read Bad Reviews
    The Dish
    Secret Sauce
    Sources
    More Stuff!
    Elevated
    WTF Are You Doing?!
    The Week in Stupid Food News
    The Usual
    Schweppes Sparkling Pairing Challenge
    Covers